PIZZAFACE
It’s hard to find a good pizza. But good pizza isn’t hard to do. With great ingredients, a proper oven, and a bit of practice, it’s actually pretty simple.
Pizzaface use fresh veg deliverd daily, the best meats that they can find, and Sardinian ‘00’ flour, and cook it all properly in a 300 degree stone-based oven.
Good pizza is as simple as that, and that’s what they do.