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Pulpo Negro X Meanwhile Mondays pop-up: Monday 7 August 2023, 7pm

Founded by Marie-Lou and Andres Alemany with a vision of serving cuisine from all corners of the Spanish peninsula, Pulpo Negro in Arlesford near Winchester offers the finest Spanish and British ingredients, prepared with love, cooked with passion and served with confidence.

The team are proud to have held a Michelin bib gourmand since 2014 and can’t wait to bring their food to Brighton for this one-off Meanwhile Mondays pop-up on Monday 7 August.

The menu includes all of the following dishes:

Vermouth, gordal olive, orange

Payoyo cheese croqueta, pickled walnut purée

Catalan tomato bread

Salt cod esqueixada, Navarra chickpeas, empeltre olives

Iberico pork ribs, sobrasada glaze

BBQ peaches, east India Sherry jelly, Catalan almonds

Please note, due to the nature of this event we can accommodate vegetarian diners and a gluten-free NGI option if notified in advance at time of booking. We cannot guarantee the kitchen is allergen free.


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